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The scholarship on the intellectual, religious and political history of early modern England presents a large use of terms such as ‘orthodox’, ‘deist’, ‘atheist’, ‘radical’, and their respective ‘isms’.

The English Parish Church through the Centuries is an interesting example of how digital media can be used to improve and enhance our understanding of the past.

The writing of history – any history – is shaped by the intellectual environment in which it is written, and by the preoccupations of its writers. As Christopher Tyerman acknowledges in his prefatory remarks, ‘writing history is not a neutral revelation but a malleable, personal, contingent, cultural activity’ (p. xi).

Intelligence is a peculiar idea. Most human beings have some sense of the meaning of the word, yet they are all too often left with insipid definitions when they assign meaning to it. Some definers have been reduced to acknowledging that intelligence is what the intelligence tester is testing. Others have claimed that intelligence is merely the absence of lack-of-intelligence.

Since the late 19th century Japan has been in a constant state of geographical flux that shows no sign of abating even today.

The Japanese Consumer claims to be an alternative economic history of modern Japan. I don’t think it is. It is an account of the place of consumption in the everyday life of the Japanese population, drawn largely from a rich scholarship that has become available in English during the last two decades.

In the wake of Douglass North’s theories on institutions and economic growth, the last two decades have seen various kinds of medieval and early modern institutions increasingly regarded as factors aiding in, rather than obstructing, the transformative processes that eventually led to modern industrial capitalism in the 19th century.

In May 1995 Alain Corbin organised a conference on the history of the barricade, quite a novel departure at that time. Being asked to focus exclusively on one part of the insurrectionary process intrigued those of us invited to contribute.

Chocolate, writes Emma Robertson in the introduction to her monograph, ‘has been invested with specific cultural meanings which are in part connected to … conditions of production’ (p. 3). At the heart of this study is a challenge to existing histories:

This book was launched with great fanfare, a high number of editorial reviews from prominent academics, interviews, invited talks, web commentaries, and reviews in the mainstream media, including the Guardian, New Statesman, New York Times, The Scotsman, Economist, and Foreign Affairs.