Covering books and digital resources across all fields of history
Like us on FacebookFollow us on Twitter

ISSN 1749-8155

Browse all Reviews

Review Date: 
1 Mar 2024

The study of the early modern home has drawn mounting interest from academic historians over the past decade.

Review Date: 
30 Sep 2023

The very first displays in Milk, a major Wellcome Collection exhibition, convey the strangeness of a food we all know well. Entitled 'the story of milk', the opening room sparks reflection on the oddness of the narratives and images imprinted on a deceptively simple part of our diet.

Review Date: 
21 May 2021

Englishmen have always travelled. According to French Abbé Le Blanc, they travelled more than other people of Europe because `they look upon their isle as a sort of prison; and the first use they make of their liberty is to get out of it'.(1) For young elite males who travelled to France and Italy for up to five years, the Grand Tour was, most historians agree, ‘intended to provide the final ed

Review Date: 
29 Jan 2021

Historians of the British Empire have long recognized the hunger strike—famously embraced by suffragettes in Britain, and by nationalists in Ireland and India—as a transnational tactic of democratic, anti-colonial resistance.

Review Date: 
17 Jul 2020

The case of Mary Toft—the woman who gave birth to rabbits in 1726—has an enduring appeal. I remember the first time I encountered her as a final year undergraduate, both fascinated and appalled by the details of the case.

Review Date: 
28 Nov 2019

In the summer of 1948 Alexander Fleming, known around the world as the discoverer of penicillin, visited Spain. Fleming had published his famous paper on the antimicrobial effect of the Penicillium notatum mould in 1929.

Review Date: 
5 Apr 2018

The greatest indictment of the hard-driving slave system in the 18th-century British Caribbean was that the enslaved population never achieved natural population increase (except briefly in Barbados but only by 1810). Abolitionists seized on the failure of slave populations to thrive as a sign that slavery was immoral.

Review Date: 
19 Oct 2017

In contemporary understanding, a kitchen is a space which houses a heat source and appropriate utensils for preparing meals. How and why this kind of kitchen emerged in England between the 17th and mid-19th century is the story that Pennell set out to uncover.

Review Date: 
31 May 2010

In the two decades since Margaret Rossiter’s first volume on Women Scientists in America (1), there has been a steady series of books which have investigated the place of women in science, seeking to discover if and where they existed, the nature of their of their contribution and the reasons why for so often and so long there has been a perceived disjuncture

Review Date: 
1 Dec 2008

In Thomas Cannon’s 1749 pamphlet Ancient and Modern Pederasty Investigated and Exemplify’d, the author recounts a chance meeting with a ‘too polish’d Pederast’ who, ‘attack’d upon the Head, that his Desire was unnatural, thus wrestled in Argument; Unnatural Desire is a Contradiction in Terms; downright Nonsense.

Pages