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ISSN 1749-8155

The Global History of Organic FarmingPrinter-friendly versionPDF version

Book:
The Global History of Organic Farming
Gregory A. Barton
Oxford, Oxford University Press, 2018, ISBN: 9780199642533; 256pp.; Price: £30.00
Reviewer:
Dr Paul Brassley
University of Exeter
Citation:
Dr Paul Brassley, review of The Global History of Organic Farming, (review no. 2285)
DOI: 10.14296/RiH/2014/2285
Date accessed: 19 March, 2024
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