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Lady Grisell Baillie (1665–1746) graces the front cover of this volume, her poise and thoughtful, questioning expression a fitting overture for a book that is peppered with images of 18th-century Scottish women, literally making them more visible.
Over years of supervising student dissertations I have been petitioned by many with a wish to undertake a study of gender (or more particularly women) and the Scottish Enlightenment. I usually caution against this. Gender relative to the Enlightenment is so very difficult to pin down. The Enlightenment, after all, wasn’t something that anyone knew they were doing or experiencing.
This edited collection fills some important gaps in the historiography of rulership and the interactions between royal couples, particularly in cases when the man is not the legitimate heir.
Julie-Marie Strange’s study of Victorian and Edwardian fatherhood begins with a question. In her 1908 collection of essays, M. E. Loane, a district nurse, asked, ‘Is the working-class father as black as he is painted?’ (p. 1). It is this question that animates the exploration of the problematic narratives and stereotypes of fatherhood in the 19th and early 20th centuries that follows.
In contemporary understanding, a kitchen is a space which houses a heat source and appropriate utensils for preparing meals. How and why this kind of kitchen emerged in England between the 17th and mid-19th century is the story that Pennell set out to uncover.
The age of lesbian and gay, in which those were the dominant terms for homoeroticism and other things that seemed (sometimes arbitrarily) to be related to it, appears to be over.
Amy Froide’s book is an excellent addition to the work on early modern women done by researchers such as Amy Louise Erickson. In fact, it was Amy Erickson who first drew my attention to this book even before I was asked to review it. It does not disappoint. Amy Erickson, Ann Carlos, Larry Neal, Anne Murphy and others have shown that women were a part of the Financial Revolution.
The field of queenship is continually expanding and drawing attention from scholars. Over the years, and especially through the Queenship and Power series at Palgrave Macmillan, a notable number of studies have emerged highlighting the importance of queens as consorts, regnants, and regents during the early modern period.
In Enslaved Women in America: From Colonial Times to Emancipation, Emily West masterfully presents the narrative of women’s lived experiences in slavery through the prism of gender.
The fight for marriage equality in the United States, which made significant progress in 2015 with the Supreme Court ruling that ‘no American can be denied the freedom to marry because of their sexual orientation’, highlighted that access to marriage has long been the privilege of those who conformed to normative ideas of sexuality and domesticity prescribed by the elite and powerful.