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It is now a decade since these volumes appeared in French and their translation into English, impeccably done, and subsidised by the French Ministry of Culture (would that such an institution existed in Britain) makes available to students and scholars a collection of thirty essays compiled by what looks like a roll call of the most distinguished French anthropologists and historians of th
Gender in History is a timely publication. The field of gender history is reaching maturity in two senses. Firstly, numerous studies have been published about the impact of gender at various times and places. Professor Merry Wiesner-Hanks draws on this wealth of scholarship and her own research to provide a welcome overview of gender in global history from prehistory to date.
In the introductory chapter to her engaging book, Ruth Watts remarks on the 'dissonance' between women and science and the seeming paucity of scholarly literature on the subject. Upon deeper investigation, however, Watts soon discovers that she is mistaken.
Until relatively recently the in-depth historical analysis of Scottish women’s lives has been the preserve of dedicated gender historians. Although it is fair to say that Scottish historians have recently begun to include the lives of women in their research, this is by no means extensive.
This edited collection fills some important gaps in the historiography of rulership and the interactions between royal couples, particularly in cases when the man is not the legitimate heir.
The very first displays in Milk, a major Wellcome Collection exhibition, convey the strangeness of a food we all know well. Entitled 'the story of milk', the opening room sparks reflection on the oddness of the narratives and images imprinted on a deceptively simple part of our diet.