Search
The emergence and evolution of professional news reporting and publishing in early 17th-century England is an important phenomenon that has received disparate attention from scholars, much of it in journals and collections of essays, so new, comprehensive work on the subject is always welcome. This book offers especially fresh insight through the author’s extensive knowledge
David Nirenberg’s Anti-Judaism: The Western Tradition is an impressive scholarly accomplishment that matches a dauntingly large subject matter with a vast vault of personal knowledge. At 474 pages and 13 chapters covering more than 3000 years, it is thorough without being exhaustive.
In 18th- and 19th-century France, notions of gastronomic taste and fine dining undoubtedly developed in aristocratic, privileged, and wealthy social spheres. Nowhere is this more obvious than in the salons, restaurants of the Palais-Royal, and dining societies. However, this spatial exclusivity itself did not dictate the culinary trends and aesthetics of the time. Jennifer J.
This collection of essays edited by Debra Barrett-Graves provides new ways of interpreting the symbolic images through which Renaissance queens shaped their identity and royal authority. In bringing together different approaches and sources, the authors use the methodologies of several disciplines: literature, history, art history and cultural studies.
At first sight this looks like another of those increasingly common commodity books, some of which are intended to be global in scope, and which include studies of chocolate, sugar, cod, salt and many others (digestible or not!). As Riello points out, commodities are a good way to tell a global story since many of them have been traded throughout the world for centuries.
Demons or cunning priests?
‘The Pythia at Delphi, sitting with her petticoats bunched up and her arse on the Tripod, received her inspiration from below’. Denis Diderot
In his introduction, Matthew Lundin declares that it ‘would perhaps only be slightly hyperbolic to proclaim Hermann Weinsberg the Samuel Pepys of sixteenth-century Germany’ (p. 3). This proclamation does not do full justice to the scope of Lundin’s work.
Rayne Allinson’s new book, A Monarchy in Letters: Royal Correspondence and English Diplomacy in the Reign of Elizabeth I, highlights some of the gaps missing in the historiography of the queen’s own involvement in foreign affairs. The author acknowledges that there is a curious void here; what about the queen’s own words?
Socialising the child explores the role of the household and school in socialising the children of the gentry and the middle ranks of urban society between 1400 and 1600, outlining how childhood was imagined by writers and educators, and how it was presented to child and adult readers in the 15th and 16th centuries.
As Richard Steele opined in one 1712 edition of The Spectator, a predilection for portraiture in post-Reformation England was something both recognised and respected by the journalist and his peers: ‘No nation in the world delights so much in having their own, or friends’, or relations’ pictures; whether from their national good-nature, or having a love to painting, and not being encou