In 18th- and 19th-century France, notions of gastronomic taste and fine dining undoubtedly developed in aristocratic, privileged, and wealthy social spheres. Nowhere is this more obvious than in the salons, restaurants of the Palais-Royal, and dining societies. However, this spatial exclusivity itself did not dictate the culinary trends and aesthetics of the time. Jennifer J.
What a great idea! The only wonder is why no publishing house thought of commissioning a book on the topic before. The reader’s delight starts straight from looking at the cover illustration – a ‘translation’ of Harry Beck’s celebrated London Tube Map, in which Waterloo Station becomes Gare de Napoléon.
Reading and Writing Recipe Books, 1550–1800 includes 11 rigorously documented essays addressing a genre that began to attract attention following Susan Leonardi’s 1989 article, ‘Recipes for reading: Summer pasta, lobster a la Riseholme, and Key Lime Pie’.(1) The editors, Michelle DiMeo and Sarah Pennell, seek to demonstrate how far the study of medical/culinar
In a new development for Reviews in History, Daniel Snowman talks to Miranda Seymour about her new book, Noble Endeavours: Stories from England; Stories from Germany, her career as a historian, historical novelist and biographer, and the issues surrounding collective biography and prosopography.
When one thinks of political negotiations that run through the night one thinks of tense situations, matters of war and peace and highly dedicated individuals committed to a higher purpose. On the night of 31 August 1679 courtiers of Louis XIV mediated a very sensitive matter, one that affected both courtiers, king and foreign dignitaries alike.
The comparative history of empires has become a very popular subject in recent years, provoking interesting debates on the origins of the globalization process and on the future of post-Cold War international relations.(1) The focus on empires has also provided a constructive way to reassess the role of Europe in world history, going beyond the traditional great narrat
It is generally assumed that the digital revolution will spell the end for print journalism. Newspaper sales are in terminal decline as an increasing number of readers turn to websites, smartphones, and social media for their news and entertainment. However, while the internet may eventually kill off modern-day newspapers, it has managed to breathe new life into their ancestors.
Essay collections are always a mixed bag, and this one is more muddled than most. The warning signs are clear. The volume is part of a series ominously titled ‘Austrian Studies in English’. Six of the 15 essays were papers presented at a 2010 conference of the same name at the University of Vienna.
Fashion Prints in the Age of Louis XIV. Interpreting the Art of Elegance is the record of a symposium held in 2005, sparked by the Los Angeles County Museum of Art (LACMA)’s acquisition of a bound album of 190 hand-colored French fashion plates published between approximately 1670 and 1695.
This edited collection fills some important gaps in the historiography of rulership and the interactions between royal couples, particularly in cases when the man is not the legitimate heir.