The slipperiness of just what Stuart Banner is addressing in American Property is one of his key themes. Property has meant different things to different people in different times; ideas about it ‘have always been contested and have always been in flux’ (p. 3).
Texas is in the midst of an identity crisis. Some historians, such as Walter Buenger in Path to a Modern South, argue that Texas has a strong connection to the South. Others, like Glen Ely in his new book Where the West Begins, contend that Texas – especially West Texas – is closely linked to the American West.
The last decade has witnessed a flowering of interest in the history of women and cancer, alongside studies on the history of cancer and related topics.(1) While there might be historical trends that explain the attention paid to certain topics in medical history at particular times, the literature on the history of cancer deals with an inherently controversial disease
The main theme of this book is American environmentalism and the development of the modern environmental movement.
The beginning of the 21st century has, perhaps, been one of the most unsettling in the history of the United States of America. When William Jefferson Clinton left office as president in 2001 he passed on to George W.
This impressive book brings together two strands of media history to create a new narrative, attempting to explain how and why newspaper journalism in Britain and the United States was transformed between the 1830s and the first decades of the 20th century, establishing the popular style of journalism we know today.
Passing under a tessellated ply-wood portcullis to enter ‘Revel Grove’ and attend the Maryland Renaissance Festival, held in the Baltimore suburb of Crownsville, crowds of eager 21st–century revelers are greeted by none other than a faux Henry VIII, six feet plus in height, twenty stone, fists at his hips, legs akimbo in colossus fashion, and dressed in as authentic Holbein garb as a theater co
Old historians, like old soldiers, don’t die; they simply fade away. A paradox of the historical profession is the widespread disregard shown towards ancestors. We all aspire to write groundbreaking work that will pass the test of time, but the sad truth is a given monograph will have a short shelf life and quickly join what G. M.
With this book Andrew Haley offers an innovative account of changes in restaurants and their customers. The history of dining out in America is not simply a story about increasing culinary options but rather one that features frequent shifts in social class representation and cultural preference.
Julia Childs is a familiar figure to both historians of food, and those who study shifting discourses of domesticity in the USA. Her book Mastering the Art of French Cooking, written in collaboration with Simone Beck (known as Simca) and to a lesser extent Louisette Bertholle, was immediately successful when first published in 1961.