In the latest of our occasional Reviews in History podcast series, Daniel Snowman talks to Peter Burke about his background, career, influences and forthcoming book.
Peter Burke is Professor Emeritus of Cultural History at the University of Cambridge.
Daniel Snowman is a writer, lecturer and broadcaster on social and cultural history.
Traversing varied material, institutional, and conceptual terrains, plotting shifts in how space has been represented and enacted throughout the 20th century, and rendering connections between spatial technologies and politics, After The Map ventures far beyond conventional boundaries of the history of cartography.
Randall Packard’s The Making of a Tropical Disease: A Short History of Malaria, published in 2007, was a timely overview of the history of one of the most complex and ancient of all diseases. Indeed, Packard’s sub-title: ‘a short history of malaria’ is a modest one considering the depth and breadth of the range of topics relating to the history of malaria that Packard covers.
Despite the back cover declaring Lloyd Gardner’s The War on Leakers ‘the essential backstory to understand the Snowden case, NSA eavesdropping, and the future of privacy’, and its subtitle promising a study ‘from Eugene V. Debs to Edward Snowden,’ it would be inaccurate to describe this book as a historical work.
Since London’s Great Exhibition of 1851, world’s fairs and international expositions have been an important global cultural phenomenon that has defined progress and modernity for hundreds of millions of visitors.
Francis Bacon’s unfinished utopian novel The New Atlantis is often invoked in scholarship about early modern scientific projects.
Covid-19 has fuelled widespread panic across the world. Every day there are new cases of infected people and deaths. We became accustomed to seeing crowds of people emptying stores from all necessary provisions. In most discussions, there are constant references to various forms of panic surrounding Covid-19.
The very first displays in Milk, a major Wellcome Collection exhibition, convey the strangeness of a food we all know well. Entitled 'the story of milk', the opening room sparks reflection on the oddness of the narratives and images imprinted on a deceptively simple part of our diet.