It is now a decade since these volumes appeared in French and their translation into English, impeccably done, and subsidised by the French Ministry of Culture (would that such an institution existed in Britain) makes available to students and scholars a collection of thirty essays compiled by what looks like a roll call of the most distinguished French anthropologists and historians of th
Gender in History is a timely publication. The field of gender history is reaching maturity in two senses. Firstly, numerous studies have been published about the impact of gender at various times and places. Professor Merry Wiesner-Hanks draws on this wealth of scholarship and her own research to provide a welcome overview of gender in global history from prehistory to date.
Chocolate, writes Emma Robertson in the introduction to her monograph, ‘has been invested with specific cultural meanings which are in part connected to … conditions of production’ (p. 3). At the heart of this study is a challenge to existing histories: